Tribute Dinner to New York Cancun – Riviera Maya 2017

Secrets The Vine

Saturday, march 18th 2017

8:00 pm

Discover all the flavor and exquisite seasoning of New York at the most incredible and unique dinner in Cancun.

$225USD

In stock

Tickets:



Category:

Details:

  • 8:00 pm Unlimited cocktail with luxurious champagne
  • 9:00 pm will be the beginning of the most extraordinary dinner with a 5 -course menu
  • Dinner by the rising stars of worldwide cuisine of New York
  • Exquisite pairing with extraordinary wines
  • Internationally claimed and expert Sommeliers

What to expect from the Tribute Dinner to New York?

Wine & Food Festival wants to celebrate the best cuisine of the world, inviting special chefs and restaurants to Cancun – Riviera Maya and create a gourmet awakening at one of the top destinations of the world.

This year, we celebrate the work of three amazing chefs who are creating tendencies and evolving the traditional cuisine into something great combining traditions with innovative presentations and flavors.

This will be an unforgettable evening, great music an awesome venue at Secrets The Vine, one of the finest hotels in the world.

Discover all the flavors of New York as you enjoy the atmosphere at one of the best beaches of the world, while you chill at Secrets The Vine with a heavenly glass of wine.

An incredible wine pairing will be the perfect key for a wonderful evening, this pairing will be created by our Star Sommelier Team, a group of wine experts that will be creating a very special and unique romance between the most delicious dishes and the amazing wine Experience.

Chefs from Nueva York cooking:

Restaurant Bâtard
CHEF MARKUS GLOCKER

  • Executive chef at The London NY by Gordon Ramsay
  • He has cooked in restaurants in Berlin, Vienna, Chicago and NY
  • He is distinguished by its cosmopolitan cuisine resulting from all his amazing journeys
  • Awarded as “Best New Restaurant” in 2015 by James Beard

Restaurant Betony
CHEF BRYCE SHUMAN

  • Awarded as “Restaurant of the Year” in 2013 by Esquire Magazine
  • Awarded with the “Wine Spectator Award” in 2014
  • It has 3 stars by The New York Times and 1 Michelin star
  • Named as the “Best New US Chef” in 2015 by Food & Wine Magazine

Restaurant Aquavit
CHEF EMMA BENGTSSON

  • Executive Chef at Aquavit Restaurant in New York
  • Emma is the second female chef who has won two Michelin stars in New York in 2015
  • It has 3 stars by The New York Times
  • It is one of the most awarded restaurants and the only one of Nordic style cuisine with a modern and elegant style since 1987

Chefs from México cooking:

ALEJANDRO VILLAGRANA
Restaurante Le Chique (Best of the Best by Gourmet Awards)

JOSÉ MEJÍA
Executive chef Secrets The Vine

FIDEL BAEZA
Executive chef Rosewood Mayakoba

Tables:

Table sets for 10 people.  If your party is smaller, you will be seated with other attendants.

Dress code: Formal

Venue: Secrets The Vine

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Tribute Dinner to New York Cancun – Riviera Maya 2017”